Saputo Tradition Lite™
1954™
Classic, flavourful
Light: 33 % less fat than our regular Saputo feta
60 % moisture
In 1954 the Saputo family brought the secrets of Italian cheese making to Canada. In those early years, young Lino Saputo delivered our handmade cheeses on a bicycle.
Tradition
Delicious versatile cheeses for all your favourite recipes.®
Recipe no. 304
Made with pride by cheesemaker
| Nutrition Information | |
| Title: Per 3 cm cube (30 g) | |
| Amount: | % of daily value: |
| Total Fat 4.00000 | |
| Saturated Fat 2.50000 | 13 % |
| Trans Fat 0.10000 | |
| Carbohydrates 0.00000 | |
| Sugars 0.00000 | |
| Dietary Fibre 0.00000 | |
| Protein 7.00000 | |
| Cholesterol 15.00000 | |
| Sodium 530.00000 | 22 % |
| Vitamin A | 4 % |
| Vitamin C | 0 % |
| Calcium | 10 % |
| Iron | 0 % |

